Victoria Sandwich
United Kingdom
Published method, 8 steps.
Ingredients
- 170 g (⅔ cup or 6 oz) self-raising flour
- 170 g (⅔ cup or 6 oz) unsalted butter or margarine
- 170 g (⅔ cup or 6 oz) caster sugar
- 3 eggs (170 g without shell)
- 1 tsp vanilla essence
- Fruit jam
- Whipped cream or buttercream