Puerto Rican Sofrito
Puerto Rico
Published method, 1 steps.
Ingredients
- 5 stems of fresh recao leaves (culantro), chopped
- 1 small bunch of fresh cilantro, chopped
- 3 large plum tomatoes, seeded and chopped
- 1 head of garlic
- 2 large Spanish yellow onions, chopped
- 15 ají dulce, seeded
- 1 large red bell peppers, seeded
- 3 large cubanelle peppers, seeded