Pepperoni Pasta Salad
United States
Published method, 2 steps.
Ingredients
- 6 ounces orzo, cooked and well drained
- ½ cup Italian dressing
- 4 ounces shredded mozzarella cheese
- 4 ounces sliced pepperoni
- 2 diced tomatoes
United States
Published method, 2 steps.