Penne with Hearty Meat Sauce
United States
Published method, 7 steps.
Ingredients
- 1 package (20 ounces) Italian sausage
- 1 can (26½ ounces) meat-flavored spaghetti sauce
- 1 can (6 ounces) tomato paste
- ½ cup hot water
- 8 ounces dry penne pasta, cooked according to package directions
- 2 tablespoons shredded Parmesan cheese
MarkTraceur · CC BY-SA 3.0