Maple Barbecue Sauce
United States
Published method, 4 steps.
Ingredients
- 2 quarts ketchup
- 1 ½ cups maple syrup (preferably a dark grade)
- 1 cup apple cider vinegar
- ¼ cup Hickory BBQ Rub
- 2 Tbsp yellow mustard
- ½ cup Worcestershire sauce
- 2 habanero chiles, stemmed