Luwombo (Ugandan Steamed Meat and Vegetables)
Uganda
Published method, 11 steps.
Ingredients
- 1 lb (450 g) beef or chicken, cut into chunks
- 1 cup diced red onions
- 1 tablespoon minced garlic
- 1 tablespoon minced ginger
- Cayenne pepper
- 2 tablespoons groundnut paste (or peanut butter)
- 1 tablespoon groundnut powder (or peanut powder)
- 2 tablespoons palm oil or groundnut oil
- 1 cup diced sweet potatoes
- 1 cup diced cassava
- 1 cup diced green bananas (matooke)
- 1 cup diced eggplant
- 2 tablespoons ground crayfish (optional, for added flavor)
- 1 cup fresh or canned coconut milk
- 1 cup homemade chicken or vegetable broth
- Salt, to taste
- Banana leaves, for wrapping