London Broil
United States
Published method, 4 steps.
Ingredients
- 1 tsp salt
- 1 tbsp freshly-ground black pepper
- ¾ tsp cayenne pepper
- 2 ½ tsp dried rosemary
- ¼ tsp mesquite smoke powder
- 1 ea. (1 pound) flank steak
- Dijon mustard
Jeremy Keith (adactio@Flickr) · CC BY 2.0