Kiâm-piánn
Taiwan
The traditional recipe for salty biscuits includes low-gluten flour (40%), water (15%), lard (25%), pepper powder (7%), chopped scallions, salt, sesame…
Ingredients
- flour
- water
- sugar
- lard
- scallions
- salt
- sesame seeds
舟集 Boattoad · CC BY-SA 4.0