Pig blood curd
Cantonese, China
Pig blood curd is solid pig blood. Manufacturers coagulate fresh blood by letting it sit in a clean container for around 10 minutes. The blood cube is cut…
Ingredients
- Pig blood
Cantonese, China
Pig blood curd is solid pig blood. Manufacturers coagulate fresh blood by letting it sit in a clean container for around 10 minutes. The blood cube is cut…