Har gow

China

蝦餃，又稱水晶蝦餃，在廣東省以外的地區又可稱為港式蒸餃、廣式蒸餃，是一種以透明澄麵皮包裹一至兩隻蝦的蒸餃菜，份量大小多以一口為限。…

Ingredients

• Wheat starch
• tapioca starch
• shrimp
• cooked pork fat
• bamboo shoots
• scallions
• cornstarch
• sesame oil

Maksym Kozlenko · CC BY-SA 4.0

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