Lahoh
Somalia
Lahoh is traditionally and typically prepared from a thick batter of sorghum flour (preferred flour for making Laxoox), White cornmeal/cornflour, warm…
Ingredients
- Plain flour
- sorghum flour
- wheat flour
- self-rising flour
- white cornmeal/cornflour
- yeast
- salt
Gilabrand (talk) · CC BY-SA 3.0