Brownies

Germany

Published method, 8 steps.

Ingredients

• 1/4 cup Butter (60g)
• 1 cup Zucker (200g)
• 1/2 Teelöffel Vanilleextrakt
• 2 Eier
• 1/3 cup Mehl (40g)
• 6 EL Kakaopulver zum Backen(40g)
• 1/4 TL Salz (eine Prise)

Open this record in the atlas