Pavlova
Australia
Published method, 5 steps.
Ingredients
- 3 egg whites
- 3 tablespoons water
- 250 g (9 oz) caster sugar
- 1 pinch salt
- 5 ml (1 tsp) vinegar
- 5 ml (1 tsp) vanilla extract
- 1 tsp cornstarch (optional)
- Heavy cream
- Powdered sugar to taste
- Cut fruit and/or berries