Pakistani Chai

Pakistan

Published method, 7 steps.

Ingredients

• 1 ½ cup milk (or to taste)
• ⅔–1 cup water
• 2 heaping teaspoons of loose chai tea leaves
• 2 pieces of whole cardamom (optional, but it gives a nice aroma)

MIANBASH · CC BY-SA 4.0

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More from Pakistan

• Aloo Tikki (Spiced Potato Patties)
• Chai
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• Aloo gosht
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All Pakistan in the atlas