Osumade Soup
Nigeria
Published method, 10 steps.
Ingredients
- 2 thumb-sized pieces of osumade stick, washed
- 1–2 slices of yam
- Meat (any type), washed and cubed
- Salt
- Seasoning or stock cubes
- 2 tablespoons ground black pepper
- Stockfish
- 2–3 tablespoons ground crayfish
- 1 medium ball ogili
- ¼ cup palm oil
- Dryfish