Nigerian Tiger Nut Milk (Kunun Aya)

Nigeria

Published method, 6 steps.

Ingredients

• 1 cup tiger nuts
• 4 cups water
• 2–3 dates, pitted (optional)
• 1-inch (2.5 cm) piece of fresh ginger, peeled
• Sweetener of choice (e.g., honey or sugar), to taste

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