Nigerian Egg Roll
Nigeria
Published method, 8 steps.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 tablespoon nutmeg
- ¼ teaspoon salt
- 3 tablespoons sugar
- 1 tablespoon unsalted butter
- 1 large egg
- ½ cup evaporated milk or whole milk
- Vegetable oil for deep frying
- 6 hard-boiled eggs, peeled