Musakhan (Palestinian Spiced Chicken)
Palestine
Published method, 6 steps.
Ingredients
- 200 g chopped raw chicken
- 300 g chopped white onion
- 100 g sumac
- 100 g assorted raw nuts
- Black pepper
- White pepper
- Salt
- 10 rolls of either Arabic village bread (markouk, or taboun or tannour) or spring roll pastry