Lolly Cake

New Zealand

Published method, 9 steps.

Ingredients

• 250 g (1 packet) malt biscuits
• 1 pinch of cinnamon (optional)
• 120 g (1.5 sticks) of butter
• 200 g (½ can or 7 ounces) condensed milk
• 180 g (1 packet) Fruit Puffs
• Shredded coconut

Open this record in the atlas