Ensalada de Pallares (Peruvian Lima Bean Salad)
Peru
Published method, 8 steps.
Ingredients
- 1 lb (500 g) pallares (large dried lima beans)
- Water
- Salt
- 1 cup olive oil
- 2–3 teaspoons white vinegar
- 1 spoonful Dijon mustard
- Pepper
- 1 red onion, finely diced
- 2 tomatoes, seeded and diced
- A few sprigs of parsley