Syrniki
Eastern Europe
Syrnyky or tvorozhniki are made from creamy tvorog, They are typically served with varenye, jam, smetana (sour cream) or melted butter.
Ingredients
- flour
- eggs
- sugar
- sometimes raisins
- vanilla extract
Eastern Europe
Syrnyky or tvorozhniki are made from creamy tvorog, They are typically served with varenye, jam, smetana (sour cream) or melted butter.