Dhindo
Bhutanese, Nepal
To prepare dhindo, water and flour are combined in a ratio of approximately three to one. While cooking, dhindo may have ghee, garlic, salt or sugar added…
Ingredients
- water
- white flour
- buckwheat
- vegetables
Bhutanese, Nepal
To prepare dhindo, water and flour are combined in a ratio of approximately three to one. While cooking, dhindo may have ghee, garlic, salt or sugar added…